All food is prepared on school site by our school chef and catering team. It is our aim is to provide a high quality balanced nutritional meals using fresh seasonal fruit and vegetables that are locally sourced.
Menu: Summer 2019
28 January 2020
Year 4 visited the British Museum last Friday.
13 December 2019
When we found out this year's Junior Production was 'Mary Poppins', we felt excited...
14 November 2019
On Thursday, 9 November Year 7 went on an Art trip to the Towner Gallery in Eastbourne....